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Marta Zaraska


Polish-Canadian science journalist published in the Washington Post, Scientific American, New Scientist, the Atlantic, Discover, etc.

Her first book, "Meathooked: The History and Science of Our 2.5-Million Year Obsession with Meat" was published in 2016 by Basic Books, and chosen by the journal Nature as one of "the best science picks" in 2016. Meathooked has been translated into Polish, Japanese, Korean, Spanish and simplified Chinese.

Her second book, "Growing Young: How Friendship, Optimism and Kindness Can Help You Live to 100" will be published in May 2020 by Penguin Random House (Canada/US) and Robinson / Little, Brown (UK).


She has visited over 80 countries around the world and lived in six of them. Reported from Rwanda, DR Congo, Nicaragua, India, Togo, Cameroon, and many other places. 

She lives in France with her husband and daughter.


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